Fat Boy $4.29 - Score: 4.0
It was busy - even at 11:30 - but our waitress did a fine job setting us up with drinks and taking orders. Apparently “Table 1” wore out the waitress though. She was laughing and tells jokes, but by the time she got to “Table 3” her smile was gone. The first round of burgers took about 30 minutes to come out - the second round longer - so the cook didn’t share our server’s swiftness.
Addendum: How could I have forgotten to mention the 6 patty “Monster Burger”? It’s a 24 oz. (total) burger on a crusty loaf with cheese, chili, lettuce, tomato, pickle and the usual condiments for $14.99. None of us had it today. Our waitress explained that they sell them fairly regularly, and most people that order one, finish it. She also went on to tell us a story of an entire class of grade 8 students that came in and ordered one and ALL finished it. So, if you order a Monster Burger at the Red Top and don’t finish it, they’ll think less of you.
Burger Clubbers look out for one another. Christie observed “I am saving Tazz's heart one onion ring at a time. If I keep eating his onion rings, our life expectancies will meet in the middle.”
|Not a burger - but really, really good|